The only original Andalouse is truly a unique sauce! Very creamy, slightly spicy. and full of flavour just as Andalouse sauce should be. Our original Andalouse sauce is made with mayonnaise and is subtly combined with tomato, mustard, and spices.
rapeseed oil (53%), mustard (water, mustard seed, vinegar, salt, herbs), vinegar, egg yolk, dextrose, tomato powder, salt, onion, chervil, capers, spices, molasses, malt vinegar (from barley), lemon juice, anchovy (fish), thickener: guar gum, xanthan gum, food acid: citric acid, anti-oxidant: calcium disodium EDTA. Produced in a factory that also treats milk,
Egg, mustard, gluten, fish
It goes really well with all meat dishes, poultry (chicken andalouse), and also just with French fries and snacks.