Anda’s Triple burger sauce in the Bicky style is made using a base of mayonnaise and tomato. The crunchy onion pieces complete the flavour. Compared to Anda’s Hannibal sauce, the California Triple sauce offers a slightly tarter taste experience.
water, rapeseed oil (26%), onion (6,6%), tomato paste, egg yolk, dextrose, vinegar, sugar, corn starch, mustard (water, mustard seed, vinegar, salt, herbs), modified corn starch, salt, food acid: citric acid, paprika extract, colours: beta-carotene, preservative: potassium sorbate, thickener: guar gum, xanthan gum, anti-oxidant: calcium disodium EDTA.
Ideal for all your hamburger preparations and curry sausages.